Sur la Table: Garden-Fresh Italian - Ages 14+

  • When: Saturday, May 21, 2022,  1:00 pm
  • Location: Sur la Table: 4713 River City Drive, Suite 109 Suite 109 Jacksonville , FL 32246
  • Cost: $79/seat

Cooking Class Description: Explore all the delicious flavors of spring in this Italian-inspired class. You'll learn to make fresh pasta dough and use fresh-from-the-garden ingredients to create a colorful pasta dish, salad and dessert.

What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

Classes are 2 to 2 1/2 hours, unless otherwise noted above
You will work with other students in groups of 4.
Hands-on classes are limited to16 students
You will be standing, cooking and working for most of the class
Please wear comfortable, closed-toe shoes and have long hair tied back
Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.

Pappardelle with Lemon, Asparagus, and Parmesan with Smoked Bacon
Shaved Radish, Fennel and Herb Salad
White Wine Poached Pears with Goat Cheese and Honey
Fresh Pasta Dough
Instructor: BrianG


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